MUNCHIES
-
City Chicken*
9.50
Skewered grilled chicken tenderloins, spice marinated to perfection, dipped in teriyaki glaze,
and served with a smoky sesame sauce. -
Tavern Chips
7.95
Fresh cut potato chips tossed in Sub Tap’s Signature wing sauce, with blue cheese crumbles and chives. -
Potato Skins
9.45
Golden fried potato skins topped with melted cheese, bacon, chives, served with sour cream. -
Brussels Sprouts
8.95
Crispy, perfectly fried Brussels sprouts with a deliciously spicy Asian drizzle. -
Nacho Tots
8.95
Our Crispy tater tots topped with seasoned ground beef, cheddar-jack cheese and Jalapenos.
-
Pizza Rolls
8.95
House-made. Marinara, shredded mozzarella, salami and pepperoni.
-
Jumbo Soft-Pretzel
6.95
Served with a side of yellow mustard and small queso for dipping.
-
Beer Cheese Pretzel Bites
11.95
Two of the best things ever invented (beer and cheese) come together in a tangy dip that will hit the spot.
Chips and…
-
-
-
-
-
-
-
QUESO
8.25
A creamy cheese and jalapeno dip best scooped up with chips or warm flour tortillas -
SALSA
6.95
Authentic house made spicy salsa -
ADD WARM FLOUR TORTILLAS
.50
-
-
-
-
-
-

Battered Fresh, Deep Fried & Extremely Addictive
-
-
-
-
-
-
-
POPPERS
8.95
Whole jalapeños stuffed with buffalo chicken, cream cheese and bleu cheese, served with chipotle ranch. -
RINGS
6.95
Battered onion rings with tangy horseradish sauce. -
PICKLE CHIPS
7.95
Battered hearty pickles with homemade ranch. -
SHROOMS
7.95
Battered mushroom caps served with homemade ranch. -
STICKS
8.99
Mozzarella sticks served with marinara sauce. -
CAULIFLOWER
8.95
Deep fried, golden brown delicious cauliflower topped with our famous Suburban Tap Wing Sauce.
-
-
-
-
-
-
NACHOS
-
-
-
-
-
-
-
NACHO MOUNTAIN*
9.95 / 16.95
Mother of all nachos loaded with chicken, beef, refried beans, black beans, jalapenos, cheddar-jack cheese, lettuce and pico de gallo. Served with sour cream and salsa.
-
-
-
-
-
-
QUESADILLAS
Served with a side of lettuce, diced tomatoes, sour cream, jalapeños, and blended cheese.Choose a grilled flour tortilla filled with your choice of:
-
-
-
-
-
-
-
Blended Cheese
9.95
-
Shredded Steak and Onion*
12.95
-
Shredded Chicken and Onion*
11.95
-
Veggie
11.95
-
BBQ Chicken*
12.45
-
-
-
-
-
-
CRAFT BURGERS
-
-
-
-
-
-
-
All of Sub Tap’s 100% beef burgers are cooked to order. Served on a toasted Challah Bun with your choice of a regular side. Every Thursday all craft burgers are Only 9.95! (dine in only, 1 per person, drink purchase required.)
Substitute a grilled chicken breast, or veggie patty for any craft burger! -
CLASSIC CHEESEBURGER*
12.95
Topped with lettuce, tomato, red onions, and your choice of cheese.
Cheddar, Swiss, Provolone, Blue Cheese, Blended Cheese, Pepper-Jack, White or Yellow American. -
BIG E’S RANCH BURGER*
14.95
Sub Tap’s most popular craft burger! Bacon, provolone cheese, onion ring, covered in our homemade ranch dressing and topped with lettuce and tomato. -
WIDOW MAKER*
15.95
Turn your smart phone’s heart monitor app off!! Bacon, yellow American cheese, and a fried egg, topped with lettuce, tomato, and garlic mayo. -
PETE’S BURGER*
13.95
Smothered with grilled shrooms, sautéed onions, bacon, cheddar cheese, Swiss cheese, ketchup, mayo, and mustard. -
Diablo Burger*
13.95
Lettuce, tomato, red onions, jalapeño, wing sauce, and pepper jack cheese. -
Black & Bleu Burger*
14.95
Blackened burger, lettuce, tomato, bacon, fried onion ring and a bleu cheese spread.
-
-
-
-
-
-
BURGER ALTERNATIVES
-
-
-
-
-
-
-
Black Bean Burger
13.95
A Suburban Tap original. Made with a house blend of rice, black beans, quinoa, and green and red bell peppers covered with lettuce, sliced tomato, red onions, ketchup, mustard, and mayo.
Add your choice of cheese for .50
-
-
-
-
-

PLATES
-
-
-
-
-
-
-
FRIED CHICKEN TENDERS*
12.95
Our delicious chicken tenders are fried to golden perfection. Served with fries, coleslaw, side of Honey Mustard.
Try ’em in any of Sub Tap’s wing flavors for 1.00
Xtra Honey Mustard dipping sauce .75 -
FISH & CHIPS
14.95
Hand-breaded cod served with French fries, coleslaw, and tartar sauce. -
MAC & CHEESE SKILLET
12.95
Homemade with penne pasta, cheese, fresh bacon and jalapenos. Add chicken 4.95 Add steak 8.95 -
SMOKED BBQ MAC & CHEESE SKILLET
13.95
House smoked BBQ pork, caramelized onions, smoked apple wood bacon served on top of our creamy cheddar and Penne pasta. -
Fried Shrimp Plate
13.95
Hand-breaded shrimp served with French fries, coleslaw, and cocktail sauce. -
STEAK SKILLET*
18.95
Juicy Marinated steak cut into strips over grilled onions, green & red peppers, squash, and zucchini. Add tortillas 1.95 -
Grilled Chicken Skillet*
14.95
Marinated herb chicken sliced over grilled onions, green and red peppers, squash, and zucchini. Add tortillas 1.95 -
Keto Bites*
13.95
Half pound Grilled hand cut chunks of boneless chicken with a garlic, parmesan, compound
butter served with grilled broccoli.
-
-
-
-
-
-
SALADS
-
-
-
-
-
-
-
East Cobb Salad
13.95
Diced ham & turkey on a bed of mixed greens topped with applewood bacon, boiled egg, diced tomatoes, and bleu cheese crumbles served with your choice of dressing. -
Black and Bleu Caesar*
17.95
Blackened steak, romaine lettuce with our classic Caesar dressing, bleu cheese crumbles, fresh tomato wedges and house made croutons. -
GOAT CHEESE AND CHICKEN SALAD*
14.95
Spinach, grilled chicken, goat cheese, balsamic marinated onions, fresh tomatoes.
Suggested Dressing: Homemade pesto vinaigrette -
GRILLED CHICKEN SALAD*
13.45
Garden and spring mixed salad, onions, fresh tomatoes, cucumbers, blended cheese, and bacon.
Suggested Dressing: Homemade Ranch -
Santa Fe Salad*
14.95
Grilled marinated chicken breast on a bed of mixed greens topped with roasted corn-black bean salsa, pico de gallo and blended cheese. Served with smoked morita pepper vinaigrette.
-
-
-
-
-
-
-
-
DRESSINGS:
Balsamic Vinaigrette, Homemade Honey Mustard, Homemade Ranch, Italian, Bleu Cheese, Homemade pesto Vinaigrette, 1000 Island, Oil & Vinegar, Light Ranch, Homemade Salsa, and Smoked Morita Pepper Vinaigrette
-

-
-
-
-
-
-
-
THE CAESAR
Side: 6.95 | Large: 9.95
Heart of romaine, Parmesan cheese, and croutons with Caesar dressing.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95* -
THE HOUSE
Side: 6.95 | Large: 9.95
Mixed greens, cucumber, fresh tomatoes, croutons, and blended cheese with your choice of dressing.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95* -
THE WEDGE
9.95
A wedge of iceberg lettuce with fresh tomatoes, bacon and bleu cheese dressing.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95* -
Elote Wedge Salad
10.95
A wedge cut heart of romaine drizzled in morita ranch and guajillo vinaigrette with elote corn mix, cilantro, cotija cheese, and Tajin dusting.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95*
-
-
-
-
-
-
SANDWICHES
-
-
-
-
-
-
-
-
Our hand crafted sandwiches are made with the freshest ingredients and locally baked breads. Served with fries and a dill pickle. Other sides are available at an upcharge.
OPTIONAL BREADS AVAILABLE: Country Wheat, Flour Tortilla, Swirled Rye, Sourdough Texas Toast or Italian Roll -
Philly CheeseSteak*
12.95
Freshly grilled chicken or shaved ribeye with sautéed onions and white American cheese on a soft hoagie roll. -
GOAT CHEESE CHICKEN SANDWICH*
13.95
Fresh grilled chicken breast, creamy goat cheese, fresh tomatoes, balsamic marinated red onions, and an herb mayo. -
HOMEMADE REUBEN
11.95
In house slow cooked lean corned beef with Swiss cheese, sauerkraut, and 1000 island dressing on marbled rye bread. -
Suburban CLUB*
11.95
Freshly sliced turkey and ham on wheat bread with lettuce, tomato, bacon, and mayo.
Add cheese for .50 -
CUBAN SANDWICH*
13.95
Slow cooked pulled pork, freshly sliced ham, pickles, and melted Swiss cheese with creole mustard on a grilled hoagie roll.
-
-
-
Chicken Focaccia SANDWICH*
14.45
Herb marinated chicken breast, pesto aioli, lettuce, tomato and Swiss cheese on herb focaccia.
-
-
-
-
-
-
-

WRAPS
-
-
-
-
-
-
-
All wraps are rolled up in a 12” flour tortilla
-
CHICKEN PESTO WRAP*
12.95
Grilled chicken breast, fresh tomatoes, red peppers, spinach, and a pesto aioli. -
BUFFALO WRAP*
12.95
Grilled or fried chicken cut into chunks and tossed in our signature wing sauce with lettuce, tomato, and your choice of homemade ranch or bleu cheese dressing. -
STEAK WRAP*
16.95
Balsamic marinated Juicy Marinated steak cut into strips, fresh tomatoes, bleu cheese crumbles, spinach, and pesto mayo.
-
-
-
-
-
-
TAVERN TACOS
-
-
-
-
-
-
-
Three flour tortilla tacos with each taco plate.
-
FISH TACOS*
15.95
Seared blackened cod with lettuce, pico da gallo, and a Cajun-style remoulade. Served with spiced black beans. -
SWEET THAI CHILI CHICKEN TACOS*
12.95
Pulled chicken, sweet chili sauce, cilantro lime slaw, and smoky sesame sauce. Served with spiced black beans. -
TJ Cribb Tacos
11.95
Our fried chicken tender chunks, applewood smoked bacon, blended cheese and homemade
ranch dressing.
-
-
-
-
-
-
DESSERTS
-
-
-
-
-
-
-
The Big Brownie
6.95
Mattress sized brownie with two scoops of vanilla ice cream, chocolate syrup, whipped cream and a cherry on top. -
Oreo Cheesecake
5.95
Crushed Oreo base with a baked cheesecake top with chopped Oreo crumbles. -
Sub Tap’s Gooey Bar Sundae
6.95
Rich gooey butter cake bar topped with vanilla ice cream, chocolate syrup, and a few generous dollops of whipped cream.
-
-
-
-
-
-
SIDES
-
REGULAR SIDES
2.95
(No upcharge for substitution with meals) -
Black Beans
-
Coleslaw
-
Celery & Carrots
-
French Fries
-
Potato Chips
-
Tater Tots
-
SIGNATURE SIDES
3.95
(1.95 upcharge for substitution with meals) -
Onion Rings
-
Grilled or Steamed Broccoli
-
Cheese Fries
-
Cheese Tots
-
PREMIUM SIDES
4.95
(2.95 upcharge for substitution with meals) -
Side Salad
(House or Caesar)
-
Bacon Cheese Fries
-
Loaded Baked Potato
(butter, sour cream, melted cheese, and bacon bits)
-
Mac N’ Cheese
-
Tavern Chips
* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.*
MENU ITEMS AND PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE. SEE IN-STORE MENU FOR UP-TO-DATE MENU AND PRICING.
MUNCHIES
-
-
-
-
-
-
-
-
City Chicken*
9.50
Skewered grilled chicken tenderloins, spice marinated to perfection, dipped in teriyaki glaze, and served with a smoky sesame sauce. -
Tavern Chips
7.95
Fresh cut potato chips tossed in Sub Tap’s Signature wing sauce, with blue cheese crumbles and chives. -
Potato Skins
9.45
Golden fried potato skins topped with melted cheese, bacon, chives, served with sour cream. -
Brussels Sprouts
8.95
Crispy, perfectly fried Brussels sprouts with a deliciously spicy Asian drizzle. -
Nacho Tots
8.95
Our Crispy tater tots topped with seasoned ground beef, cheddar-jack cheese and Jalapenos.
-
Beer Cheese Pretzel Bites
11.95
Two of the best things ever invented (beer and cheese) come together in a tangy dip that will hit the spot.
-
Pizza Rolls
8.95
House-made. Marinara, shredded mozzarella, salami and pepperoni.
-
Jumbo Soft-Pretzel
6.95
Served with a side of yellow mustard and small queso for dipping.
-
-
-
-
-
-
-
Chips and…
-
-
-
-
-
-
-
QUESO
8.25
A creamy cheese and jalapeno dip best scooped up with chips or warm flour tortillas -
SALSA
6.95
Authentic house made spicy salsa -
ADD WARM FLOUR TORTILLAS
.50
-
-
-
-
-
-
Battered Fresh, Deep Fried & Extremely Addictive
-
-
-
-
-
-
-
POPPERS
8.95
Whole jalapeños stuffed with buffalo chicken, cream cheese and bleu cheese, served with chipotle ranch. -
RINGS
6.95
Battered onion rings with tangy horseradish sauce. -
PICKLE CHIPS
7.95
Battered hearty pickles with homemade ranch. -
SHROOMS
7.95
Battered mushroom caps served with homemade ranch. -
STICKS
8.99
Mozzarella sticks served with marinara sauce. -
CAULIFLOWER
8.95
Deep fried, golden brown delicious cauliflower topped with our famous Suburban Tap Wing Sauce.
-
-
-
-
-
-
NACHOS
-
-
-
-
-
-
-
NACHO MOUNTAIN*
9.95 / 16.95
Mother of all nachos loaded with chicken, beef, refried beans, black beans, jalapenos, cheddar-jack cheese, lettuce and pico de gallo. Served with sour cream and salsa.
-
-
-
-
-
-
QUESADILLAS
Served with a side of lettuce, diced tomatoes, sour cream, jalapeños, and blended cheese.Choose a grilled flour tortilla filled with your choice of:
-
-
-
-
-
-
-
Blended Cheese
9.95
-
Shredded Steak and Onion*
12.95
-
Shredded Chicken and Onion*
11.95
-
Veggie
11.95
-
BBQ Chicken*
12.45
-
-
-
-
-
-

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
CRAFT BURGERS
-
-
-
-
-
-
-
-
All of Sub Tap’s 100% beef burgers are cooked to order. Served on a toasted Challah Bun with your choice of a regular side. Every Thursday all craft burgers are Only 9.95! (dine in only, 1 per person, drink purchase required.)
Substitute a grilled chicken breast, or veggie patty for any craft burger! -
CLASSIC CHEESEBURGER*
12.95
Topped with lettuce, tomato, red onions, and your choice of cheese.
Cheddar, Swiss, Provolone, Blue Cheese, Blended Cheese, Pepper-Jack, White or Yellow American. -
BIG E’S RANCH BURGER*
14.95
Sub Tap’s most popular craft burger! Bacon, provolone cheese, onion ring, covered in our homemade ranch dressing and topped with lettuce and tomato.
-
-
WIDOW MAKER*
15.95
Turn your smart phone’s heart monitor app off!! Bacon, yellow American cheese, and a fried egg, topped with lettuce, tomato, and garlic mayo. -
PETE’S BURGER*
13.95
Smothered with grilled shrooms, sautéed onions, bacon, cheddar cheese, Swiss cheese, ketchup, mayo, and mustard. -
Diablo Burger*
13.95
Lettuce, tomato, red onions, jalapeño, wing sauce, and pepper jack cheese. -
Black & Bleu Burger*
14.95
Blackened burger, lettuce, tomato, bacon, fried onion ring and a bleu cheese spread.
-
-
-
-
-
-
BURGER ALTERNATIVES
-
-
-
-
-
-
-
Black Bean Burger
13.95
A Suburban Tap original. Made with a house blend of rice, black beans, quinoa, and green and red bell peppers covered with lettuce, sliced tomato, red onions, ketchup, mustard, and mayo.
Add your choice of cheese for .50
-
-
-
-
-
PLATES
-
-
-
-
-
-
-
FRIED CHICKEN TENDERS*
12.95
Our delicious chicken tenders are fried to golden perfection. Served with fries, coleslaw, side of Honey Mustard.
Try ’em in any of Sub Tap’s wing flavors for 1.00
Xtra Honey Mustard dipping sauce .75 -
FISH & CHIPS
14.95
Hand-breaded cod served with French fries, coleslaw, and tartar sauce. -
MAC & CHEESE SKILLET
12.95
Homemade with penne pasta, cheese, fresh bacon and jalapenos. Add chicken 4.95 Add steak 8.95 -
SMOKED BBQ MAC & CHEESE SKILLET
13.95
House smoked BBQ pork, caramelized onions, smoked apple wood bacon served on top of our creamy cheddar and Penne pasta. -
Fried Shrimp Plate
13.95
Hand-breaded shrimp served with French fries, coleslaw, and cocktail sauce. -
STEAK SKILLET*
18.95
Juicy Marinated steak cut into strips over grilled onions, green & red peppers, squash, and zucchini. Add tortillas 1.95 -
Grilled Chicken Skillet*
14.95
Marinated herb chicken sliced over grilled onions, green and red peppers, squash, and zucchini. Add tortillas 1.95 -
Keto Bites*
13.95
Half pound Grilled hand cut chunks of boneless chicken with a garlic, parmesan, compound butter served with grilled broccoli.
-
-
-
-
-
-
SALADS
-
-
-
-
-
-
-
East Cobb Salad
13.95
Diced ham & turkey on a bed of mixed greens topped with applewood bacon, boiled egg, diced tomatoes, and bleu cheese crumbles served with your choice of dressing. -
Black and Bleu Caesar*
17.95
Blackened steak, romaine lettuce with our classic Caesar dressing, bleu cheese crumbles, fresh tomato wedges and house made croutons. -
GOAT CHEESE AND CHICKEN SALAD*
14.95
Spinach, grilled chicken, goat cheese, balsamic marinated onions, fresh tomatoes.
Suggested Dressing: Homemade pesto vinaigrette -
GRILLED CHICKEN SALAD*
13.45
Garden and spring mixed salad, onions, fresh tomatoes, cucumbers, blended cheese, and bacon.
Suggested Dressing: Homemade Ranch -
Santa Fe Salad*
14.95
Grilled marinated chicken breast on a bed of mixed greens topped with roasted corn-black bean salsa, pico de gallo and blended cheese. Served with smoked morita pepper vinaigrette.
-
-
-
-
-
-
-
-
-
-
-
-
-
THE CAESAR
Side: 6.95 | Large: 9.95
Heart of romaine, Parmesan cheese, and croutons with Caesar dressing.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95* -
THE HOUSE
Side: 6.95 | Large: 9.95
Mixed greens, cucumber, fresh tomatoes, croutons, and blended cheese with your choice of dressing.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95* -
THE WEDGE
9.95
A wedge of iceberg lettuce with fresh tomatoes, bacon and bleu cheese dressing.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95* -
Elote Wedge Salad
10.95
A wedge cut heart of romaine drizzled in morita ranch and guajillo vinaigrette with elote corn mix, cilantro, cotija cheese, and Tajin dusting.
add grilled chicken $5.50* add blackened shrimp $6.50* add steak $7.95*
-
-
-
-
-
-
-
-
DRESSINGS:
Balsamic Vinaigrette, Homemade Honey Mustard, Homemade Ranch, Italian, Bleu Cheese, Homemade pesto Vinaigrette, 1000 Island, Oil & Vinegar, Light Ranch, Homemade Salsa, and Smoked Morita Pepper Vinaigrette
-
SANDWICHES
-
-
-
-
-
-
-
-
Our hand crafted sandwiches are made with the freshest ingredients and locally baked breads. Served with fries and a dill pickle. Other sides are available at an upcharge.
OPTIONAL BREADS AVAILABLE: Country Wheat, Flour Tortilla, Swirled Rye, Sourdough Texas Toast or Italian Roll -
Philly CheeseSteak*
12.95
Freshly grilled chicken or shaved ribeye with sautéed onions and white American cheese on a soft hoagie roll. -
GOAT CHEESE CHICKEN SANDWICH*
13.95
Fresh grilled chicken breast, creamy goat cheese, fresh tomatoes, balsamic marinated red onions, and an herb mayo. -
HOMEMADE REUBEN
11.95
In house slow cooked lean corned beef with Swiss cheese, sauerkraut, and 1000 island dressing on marbled rye bread. -
Suburban CLUB*
11.95
Freshly sliced turkey and ham on wheat bread with lettuce, tomato, bacon, and mayo.
Add cheese for .50 -
CUBAN SANDWICH*
13.95
Slow cooked pulled pork, freshly sliced ham, pickles, and melted Swiss cheese with creole mustard on a grilled hoagie roll.
-
-
-
Chicken Focaccia SANDWICH*
14.45
Herb marinated chicken breast, pesto aioli, lettuce, tomato and Swiss cheese on herb focaccia.
-
-
-
-
-
-
-
WRAPS
-
-
-
-
-
-
-
All wraps are rolled up in a 12” flour tortilla
-
CHICKEN PESTO WRAP*
12.95
Grilled chicken breast, fresh tomatoes, red peppers, spinach, and a pesto aioli. -
BUFFALO WRAP*
12.95
Grilled or fried chicken cut into chunks and tossed in our signature wing sauce with lettuce, tomato, and your choice of homemade ranch or bleu cheese dressing. -
STEAK WRAP*
16.95
Balsamic marinated Juicy Marinated steak cut into strips, fresh tomatoes, bleu cheese crumbles, spinach, and pesto mayo.
-
-
-
-
-
-
TAVERN TACOS
-
-
-
-
-
-
-
Three flour tortilla tacos with each taco plate.
-
FISH TACOS*
15.95
Seared blackened cod with lettuce, pico da gallo, and a Cajun-style remoulade. Served with spiced black beans. -
SWEET THAI CHILI CHICKEN TACOS*
12.95
Pulled chicken, sweet chili sauce, cilantro lime slaw, and smoky sesame sauce. Served with spiced black beans. -
TJ Cribb Tacos
11.95
Our fried chicken tender chunks, applewood smoked bacon, blended cheese and homemade
ranch dressing.
-
-
-
-
-
-
DESSERTS
-
-
-
-
-
-
-
The Big Brownie
6.95
Mattress sized brownie with two scoops of vanilla ice cream, chocolate syrup, whipped cream and a cherry on top. -
Oreo Cheesecake
5.95
Crushed Oreo base with a baked cheesecake top with chopped Oreo crumbles. -
Sub Tap’s Gooey Bar Sundae
6.95
Rich gooey butter cake bar topped with vanilla ice cream, chocolate syrup, and a few generous dollops of whipped cream.
-
-
-
-
-
-
SIDES
-
REGULAR SIDES
2.95
(No upcharge for substitution with meals) -
Black Beans
-
Coleslaw
-
Celery & Carrots
-
French Fries
-
Potato Chips
-
Tater Tots
-
SIGNATURE SIDES
3.95
(1.95 upcharge for substitution with meals) -
Onion Rings
-
Grilled or Steamed Broccoli
-
Cheese Fries
-
Cheese Tots
-
PREMIUM SIDES
4.95
(2.95 upcharge for substitution with meals) -
Side Salad
(House or Caesar)
-
Bacon Cheese Fries
-
Loaded Baked Potato
(butter, sour cream, melted cheese, and bacon bits)
-
Mac N’ Cheese
-
Tavern Chips
* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.*
MENU ITEMS AND PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE. SEE IN-STORE MENU FOR UP-TO-DATE MENU AND PRICING.




